Hey all!
This is my very first post as I've been mad busy ever since I've started my internship. Now with a little breathing time, I figured I should start blogging before crunch time again.
So, I'm doing internship in-house with Spa Esprit Group, a home grown organisation here in Singapore which has international presence too. Basically, the group has 11 brands under it as well as a few other product brands that it distributes. Public Relations work here is done SOLELY IN-HOUSE and the PR team is really small (just me and my boss!).
My first week started out fine as I was attached under my colleague whom I was going to take over. She taught me the ropes and what to expect and how things are done. What's exciting is that I get to go with her to a media hosting for one of the brands on my very first day of work!
One and a half weeks and my training wheels are off. My colleague left the company and first day by myself I felt that I have not learn everything that needs to be done. As the day passes by, I learn more things and is more aware of what my boss expects of me.
Soon after, Christmas was nearing and the work load starts to pile up. Despite the heavy work load, I feel that I have found the right organisation for my internship as just over a month here, I've been to countless of media hosting, interviews and food tasting sessions.
So till next time, here's me wishing everyone out there a Happy New Year.
xoxo,
Weiying Sim
Curtin Singapore
2 comments:
Hi Wei Ying,
Glad that you found the right organisation to do your internship. I have the same sentiments as I had a lot of exposure too! Just that I have not done media hosting. Hope to hear more about how did the media hosting and interview went.
Regards
Shurong
Hi Wei Ying,
Wow, you have been to a food tasting session? Share with us more of the events that you have been to. Yes, it's pretty tough at the start as you only get a week plus to do the training but at least right now you are doing well in the company.
And also I am sure that you have to understand and know the products well too.
Toh Wan Yi
Curtin Singapore Campus
Post a Comment