Hi guys,
So Its getting very close to the event we have been working all year to make happen. The process has been enormous and quite a challenge. I was unaware there was this much involved with creating an event that only takes place over one night. I have recently been promoted to the role of Event Manager! This has been an extremely challenging task of which I was not sure I was capable of. The founders trusted my abilities and I felt as though they threw me into the deep end a little. Suddenly I was principally responsible for ensuring tasks were all completed each week, following up on the Dine for Life team and a lot of communication between the enourmity of sponsors involved.
At first I was completely overwhelmed. I had a huge amount of responsibility and large amount of tasks that needed to be completed each week, however I only had one day to do it in. Unfortunately this was the problem I felt. Although the event was only annual, one day a week was very difficult to coordinate or sometimes get anything done. However, I am pushing through and I hope I don't disappoint.
The experience of event manager has been quite practical. Creating several event run sheets, liaising with sponsors, allocating roles and tasks for others. Another thing that has been a shock to me was the amount of emails i now receive and send each day. My inbox is full to the brim with Dine for Life coordination, which can be very stressful and daunting at times. However, little celebrations need to be made when things go well or else you loose sight of why you are doing everything in the first place. Working in non-for-profit is, what I imagine, quite different to a paid position, but at the end of the day the outcome can be immensely rewarding.
Through the all the scramble and stress that is non-for-profit, I am still contributing to fighting human trafficking. A cause that is what is pushing me through this final month at my industry placement.
Hope everyone else is learning and loving!
Siobhan Herne xx
Welcome to PR Internship - YOUR opportunity to put everything you have learned over the past years at university into practice and to get a thorough insight into what public relations is like "in the real world". This Blog allows you to reflect on your experiences, share insights with other students across campuses and to possibly give advice and support to fellow students. Please also see http://printernship-reflections.blogspot.com.au/ for more reflections
Showing posts with label nonforprofit. Show all posts
Showing posts with label nonforprofit. Show all posts
Friday, September 5, 2014
Wednesday, April 23, 2014
First week at Dine for Life!
My internship has officially begun after my
first full day at the Dine for Life headquarters. Before I get into what I got
up to I’ll give you a little run down about what Dine for Life is all about. Basically
the organisation is a non-for profit high profile dining event that give one
hundred percent of funds to a different human trafficking charity each year. A
truly special and unique idea that has been tremendously successful in the past
and will hopefully continue to be this year with my help of course.
Dine for Life was founded by two talented
ladies who wanted to use their business skills to give back something to the
world. Essentially, it is an event of luxury dining at twenty of Perth’s finest
restaurants, followed by a secret after party, for a number of Perth’s high
calibre guests. My job as an events intern will involve various tasks to
initiate and plan the event and assist with public relations duties to promote
Dine for Life’s objectives, before and after the event.
This week was already exciting. First on
the list was to develop a telephone pitch and gathered sponsorship ideas for the
‘foodie’ goodie bags, received by guests on the evening of the event. Putting
this pitch into practice will be on next weeks agenda and to me is rather
daunting, however I’m up for a challenge and will learn by doing! Today, I also
sent out various emails with my co-intern Sonja, to various restaurants
following up on their M.O.U’s (memorandum of understanding) or basically the
contract outlining what was required of each restaurant sponsor and what they
would receive in return.
This week I also attended a meeting at the
secret after party location (of which I cannot divulge) while the founder
Andjelka discussed ideas with the public relations person of the location. The
day consisted of lighting and sound discussions, then MOU and contract
talk. Overall and extremely
insightful and exciting week, I can’t wait until we next meet!
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